Lucy
restaurant
- Menu -
* * *
Lunch /Dinner
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Doro Wat
Chicken simmered in berber sauce, onions, special spiced nitr butter, served with hard boiled egg, cheese and injera.
$12.00
Key Wat
Beef simmered in berber sauce, onions, special spiced nitr butter, served with injera
$12.00
Alicha Wat
Lamb simmered in berber sauce, onions, special spiced nitr butter, served with injera
$12.00
Kitfo
Finely chopped lean beef mixed with spec|ial spiced nitr butter and chili powder, served rare or well done with injera
$12.00
Tibs
Cubes of tender beef sautered with spiced nitr butter, chopped onions and peppers served with injera
$12.00
Cha Cha Tibs
Cubes of tender lamb sautered with spiced nitr butter, onions and peppers served with injera
$14.00
Zil Zil Tibs
Tender strips of beef cooked with awaze, onions and green peppers
$14.00
Dulet
Liver, Tripe freshly minced lean Lamb mixed with butter and chili served with injera
$12.00
Gored Gored
Sautered cubes of tender beef with onions, jalapenos and special spices served with injera
$12.00
Melasna Senber
Beef, Tripe and Tongue cooked with green peppers, onions, jalapenos and special spices served with injera
$12.00
Quanta Firfir
Strips of sun dried meat sautered with onions, garlic and special nitr butter, soaked in sauce served with injera
$12.00
Special meat Platter
Combination of Kitfo, Tibs, Split Peas, Lentils, Cabbage and Salad arranged on a platter served with injera
$24.00
Shiro
Chick Peas and Split Peas cooked with spices and served with injera
$12.00
Vegetarian Platter
A combination of Split Peas, Lentils, Chick Peas, Cabbage, Carrots and Salad served with injera
$12.00